The Pioneer Woman Ree Drummond is dropping by the TODAY kitchen to share a few of her favorite cold-weather comfort-food recipes from her new cookbook "The Pioneer Woman Cooks: The New Frontier: 112 Fantastic Favorites for Everyday Eating." She shows us how to make roasted spatchcock chicken, lasagna soup, chicken soup with wild rice, shrimp scampi lasagna roll-ups and creamy spaghetti with chicken.
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